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	<title>Food Reviewed</title>
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	<link>http://www.foodreviewed.com</link>
	<description>Restaurants reviewed by food fans from around the world.</description>
	<lastBuildDate>Wed, 10 Mar 2010 09:52:47 +0000</lastBuildDate>
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			<item>
		<title>&#8220;cooking By The Book&#8221; A Lil&#8217; Bigger Mix By Mastgrr</title>
		<link>http://www.foodreviewed.com/cooking-by-the-book-a-lil-bigger-mix-by-mastgrr-20/</link>
		<comments>http://www.foodreviewed.com/cooking-by-the-book-a-lil-bigger-mix-by-mastgrr-20/#comments</comments>
		<pubDate>Wed, 10 Mar 2010 09:52:47 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Learn To Cook]]></category>
		<category><![CDATA[Entertainment]]></category>
		<category><![CDATA[Last Time]]></category>
		<category><![CDATA[Lazytown]]></category>
		<category><![CDATA[Takedown Notice]]></category>
		<category><![CDATA[Youtube]]></category>

		<guid isPermaLink="false">http://www.foodreviewed.com/cooking-by-the-book-a-lil-bigger-mix-by-mastgrr-20/</guid>
		<description><![CDATA[
EDIT 4: 11/3/09 &#8211; Last week, LazyTown Entertainment filed a second takedown notice in order to take us down.  They seem to forget that I won last time.  After a short talk with YouTube they decided t. . .  
]]></description>
			<content:encoded><![CDATA[<p><span class="youtube"><object width="425" height="355"><param name="movie" value="http://www.youtube.com/v/hQp5l4-sfFA&amp;rel=1&amp;color1=&amp;color2=&amp;border=checked&amp;fs=1&amp;hl=en&amp;autoplay=&amp;showinfo=0&amp;iv_load_policy=3&amp;showsearch=0" /><param name="allowFullScreen" value="true" /><embed wmode="transparent" src="http://www.youtube.com/v/hQp5l4-sfFA&amp;rel=1&amp;color1=&amp;color2=&amp;border=checked&amp;fs=1&amp;hl=en&amp;autoplay=&amp;showinfo=0&amp;iv_load_policy=3&amp;showsearch=0" type="application/x-shockwave-flash" allowfullscreen="true" width="425" height="355" ></embed><param name="wmode" value="transparent" /></object></span><br />
EDIT 4: 11/3/09 &#8211; Last week, LazyTown Entertainment filed a second takedown notice in order to take us down.  They seem to forget that I won last time.  After a short talk with YouTube they decided t. . .  </p>
]]></content:encoded>
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		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>Pea Recipe.wmv</title>
		<link>http://www.foodreviewed.com/pea-recipe-wmv/</link>
		<comments>http://www.foodreviewed.com/pea-recipe-wmv/#comments</comments>
		<pubDate>Tue, 09 Mar 2010 21:54:37 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Learn To Cook]]></category>
		<category><![CDATA[Vegan Recipe]]></category>
		<category><![CDATA[Vegetarian Recipe]]></category>
		<category><![CDATA[Wmv]]></category>

		<guid isPermaLink="false">http://www.foodreviewed.com/pea-recipe-wmv/</guid>
		<description><![CDATA[
A vegetarian/vegan friendly recipe &#8211; something that my mum taught me.  
Sorry if I messed anything up &#8211; it&#8217;s my first time uploading a video and I.  Was.  Really.  Really.  Nervous.  I tried to make it . . .  
]]></description>
			<content:encoded><![CDATA[<p><span class="youtube"></span><br />
A vegetarian/vegan friendly recipe &#8211; something that my mum taught me.  </p>
<p>Sorry if I messed anything up &#8211; it&#8217;s my first time uploading a video and I.  Was.  Really.  Really.  Nervous.  I tried to make it . . .  </p>
]]></content:encoded>
			<wfw:commentRss>http://www.foodreviewed.com/pea-recipe-wmv/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bulgogi (beef) And Spicy Pork Bulgogi, ë¶ê³ ê¸° &amp; ë¼ì§ë¶ê³ ê¸° &#8211; Crazy Korean Cooking</title>
		<link>http://www.foodreviewed.com/bulgogi-beef-and-spicy-pork-bulgogi-e%c2%b6%c2%88e%c2%b3%c2%a0e%c2%b8%c2%b0-e%c2%8f%c2%bci%c2%a7%c2%80e%c2%b6%c2%88e%c2%b3%c2%a0e%c2%b8%c2%b0-crazy-korean-cooking-2/</link>
		<comments>http://www.foodreviewed.com/bulgogi-beef-and-spicy-pork-bulgogi-e%c2%b6%c2%88e%c2%b3%c2%a0e%c2%b8%c2%b0-e%c2%8f%c2%bci%c2%a7%c2%80e%c2%b6%c2%88e%c2%b3%c2%a0e%c2%b8%c2%b0-crazy-korean-cooking-2/#comments</comments>
		<pubDate>Tue, 09 Mar 2010 09:53:45 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Learn To Cook]]></category>
		<category><![CDATA[Amp]]></category>
		<category><![CDATA[Bulgogi]]></category>
		<category><![CDATA[Good Luck]]></category>
		<category><![CDATA[Korean Cooking]]></category>
		<category><![CDATA[Spicy Pork]]></category>

		<guid isPermaLink="false">http://www.foodreviewed.com/bulgogi-beef-and-spicy-pork-bulgogi-e%c2%b6%c2%88e%c2%b3%c2%a0e%c2%b8%c2%b0-e%c2%8f%c2%bci%c2%a7%c2%80e%c2%b6%c2%88e%c2%b3%c2%a0e%c2%b8%c2%b0-crazy-korean-cooking-2/</guid>
		<description><![CDATA[
I&#8217;ve never seen anyone who doesn&#8217;t like bulgogi.   It&#8217;s amazing and very easy to make.
Good luck.  
]]></description>
			<content:encoded><![CDATA[<p><span class="youtube"></span><br />
I&#8217;ve never seen anyone who doesn&#8217;t like bulgogi.   It&#8217;s amazing and very easy to make.<br />
Good luck.  </p>
]]></content:encoded>
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		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>Bulgogi (beef) And Spicy Pork Bulgogi, ë¶ê³ ê¸° &amp; ë¼ì§ë¶ê³ ê¸° &#8211; Crazy Korean Cooking</title>
		<link>http://www.foodreviewed.com/bulgogi-beef-and-spicy-pork-bulgogi-e%c2%b6%c2%88e%c2%b3%c2%a0e%c2%b8%c2%b0-e%c2%8f%c2%bci%c2%a7%c2%80e%c2%b6%c2%88e%c2%b3%c2%a0e%c2%b8%c2%b0-crazy-korean-cooking/</link>
		<comments>http://www.foodreviewed.com/bulgogi-beef-and-spicy-pork-bulgogi-e%c2%b6%c2%88e%c2%b3%c2%a0e%c2%b8%c2%b0-e%c2%8f%c2%bci%c2%a7%c2%80e%c2%b6%c2%88e%c2%b3%c2%a0e%c2%b8%c2%b0-crazy-korean-cooking/#comments</comments>
		<pubDate>Mon, 08 Mar 2010 21:58:03 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Learn To Cook]]></category>
		<category><![CDATA[Amp]]></category>
		<category><![CDATA[Bulgogi]]></category>
		<category><![CDATA[Good Luck]]></category>
		<category><![CDATA[Korean Cooking]]></category>
		<category><![CDATA[Spicy Pork]]></category>

		<guid isPermaLink="false">http://www.foodreviewed.com/bulgogi-beef-and-spicy-pork-bulgogi-e%c2%b6%c2%88e%c2%b3%c2%a0e%c2%b8%c2%b0-e%c2%8f%c2%bci%c2%a7%c2%80e%c2%b6%c2%88e%c2%b3%c2%a0e%c2%b8%c2%b0-crazy-korean-cooking/</guid>
		<description><![CDATA[
I&#8217;ve never seen anyone who doesn&#8217;t like bulgogi.   It&#8217;s amazing and very easy to make.
Good luck.  
]]></description>
			<content:encoded><![CDATA[<p><span class="youtube"></span><br />
I&#8217;ve never seen anyone who doesn&#8217;t like bulgogi.   It&#8217;s amazing and very easy to make.<br />
Good luck.  </p>
]]></content:encoded>
			<wfw:commentRss>http://www.foodreviewed.com/bulgogi-beef-and-spicy-pork-bulgogi-e%c2%b6%c2%88e%c2%b3%c2%a0e%c2%b8%c2%b0-e%c2%8f%c2%bci%c2%a7%c2%80e%c2%b6%c2%88e%c2%b3%c2%a0e%c2%b8%c2%b0-crazy-korean-cooking/feed/</wfw:commentRss>
		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>How To Make Creme Brulee</title>
		<link>http://www.foodreviewed.com/how-to-make-creme-brulee/</link>
		<comments>http://www.foodreviewed.com/how-to-make-creme-brulee/#comments</comments>
		<pubDate>Mon, 08 Mar 2010 10:00:05 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Learn To Cook]]></category>

		<guid isPermaLink="false">http://www.foodreviewed.com/how-to-make-creme-brulee/</guid>
		<description><![CDATA[
Learn how to make creme brulee with this tutorial.  
]]></description>
			<content:encoded><![CDATA[<p><span class="youtube"><object width="425" height="355"><param name="movie" value="http://www.youtube.com/v/RF5ONHB9QAY&amp;rel=1&amp;color1=&amp;color2=&amp;border=checked&amp;fs=1&amp;hl=en&amp;autoplay=&amp;showinfo=0&amp;iv_load_policy=3&amp;showsearch=0" /><param name="allowFullScreen" value="true" /><embed wmode="transparent" src="http://www.youtube.com/v/RF5ONHB9QAY&amp;rel=1&amp;color1=&amp;color2=&amp;border=checked&amp;fs=1&amp;hl=en&amp;autoplay=&amp;showinfo=0&amp;iv_load_policy=3&amp;showsearch=0" type="application/x-shockwave-flash" allowfullscreen="true" width="425" height="355" ></embed><param name="wmode" value="transparent" /></object></span><br />
Learn how to make creme brulee with this tutorial.  </p>
]]></content:encoded>
			<wfw:commentRss>http://www.foodreviewed.com/how-to-make-creme-brulee/feed/</wfw:commentRss>
		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>Cucina: Tomato Sauce</title>
		<link>http://www.foodreviewed.com/cucina-tomato-sauce/</link>
		<comments>http://www.foodreviewed.com/cucina-tomato-sauce/#comments</comments>
		<pubDate>Sun, 07 Mar 2010 21:53:55 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Learn To Cook]]></category>
		<category><![CDATA[Italian Dishes]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Starters]]></category>
		<category><![CDATA[Tomato Sauce]]></category>

		<guid isPermaLink="false">http://www.foodreviewed.com/cucina-tomato-sauce/</guid>
		<description><![CDATA[
http://www. lacucinaitaliana. it
Lets learn how to cook the base of many first Italian dishes, to be used not only to enrich pasta but also to have tasty second dishes and nifty starters. 
Heat oliv. . .  
]]></description>
			<content:encoded><![CDATA[<p><span class="youtube"><object width="425" height="355"><param name="movie" value="http://www.youtube.com/v/yFIAp7D6ZGo&amp;rel=1&amp;color1=&amp;color2=&amp;border=checked&amp;fs=1&amp;hl=en&amp;autoplay=&amp;showinfo=0&amp;iv_load_policy=3&amp;showsearch=0" /><param name="allowFullScreen" value="true" /><embed wmode="transparent" src="http://www.youtube.com/v/yFIAp7D6ZGo&amp;rel=1&amp;color1=&amp;color2=&amp;border=checked&amp;fs=1&amp;hl=en&amp;autoplay=&amp;showinfo=0&amp;iv_load_policy=3&amp;showsearch=0" type="application/x-shockwave-flash" allowfullscreen="true" width="425" height="355" ></embed><param name="wmode" value="transparent" /></object></span><br />
http://www. lacucinaitaliana. it</p>
<p>Lets learn how to cook the base of many first Italian dishes, to be used not only to enrich pasta but also to have tasty second dishes and nifty starters. </p>
<p>Heat oliv. . .  </p>
]]></content:encoded>
			<wfw:commentRss>http://www.foodreviewed.com/cucina-tomato-sauce/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Usc Ski &amp; Snowboard &#8211; Powder Experience</title>
		<link>http://www.foodreviewed.com/usc-ski-snowboard-powder-experience/</link>
		<comments>http://www.foodreviewed.com/usc-ski-snowboard-powder-experience/#comments</comments>
		<pubDate>Sun, 07 Mar 2010 09:52:48 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Learn To Cook]]></category>
		<category><![CDATA[Amp]]></category>
		<category><![CDATA[Experiences]]></category>
		<category><![CDATA[Farro]]></category>
		<category><![CDATA[Foot Cliff]]></category>
		<category><![CDATA[Matt Cook]]></category>
		<category><![CDATA[Ski Snowboard]]></category>
		<category><![CDATA[Usc]]></category>

		<guid isPermaLink="false">http://www.foodreviewed.com/usc-ski-snowboard-powder-experience/</guid>
		<description><![CDATA[
Chris Farro experiences what it&#8217;s like to be stuck under the snow and lose air for over 3 minutes after pitching forward off a 35 foot cliff.   Matt Cook comes to his rescue as both of these guys le. . .  
]]></description>
			<content:encoded><![CDATA[<p><span class="youtube"></span><br />
Chris Farro experiences what it&#8217;s like to be stuck under the snow and lose air for over 3 minutes after pitching forward off a 35 foot cliff.   Matt Cook comes to his rescue as both of these guys le. . .  </p>
]]></content:encoded>
			<wfw:commentRss>http://www.foodreviewed.com/usc-ski-snowboard-powder-experience/feed/</wfw:commentRss>
		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>Let&#8217;s Go Cook Italian With Diane De Filipi   &#8212;  Tuscany!</title>
		<link>http://www.foodreviewed.com/lets-go-cook-italian-with-diane-de-filipi-tuscany/</link>
		<comments>http://www.foodreviewed.com/lets-go-cook-italian-with-diane-de-filipi-tuscany/#comments</comments>
		<pubDate>Sat, 06 Mar 2010 21:53:34 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Learn To Cook]]></category>
		<category><![CDATA[Beautiful]]></category>
		<category><![CDATA[Cooking Classes]]></category>
		<category><![CDATA[Filipi]]></category>
		<category><![CDATA[Italians]]></category>
		<category><![CDATA[Learn Italian]]></category>
		<category><![CDATA[Mangia Bene]]></category>
		<category><![CDATA[Villa Tuscany]]></category>
		<category><![CDATA[Zanieri]]></category>

		<guid isPermaLink="false">http://www.foodreviewed.com/lets-go-cook-italian-with-diane-de-filipi-tuscany/</guid>
		<description><![CDATA[
Mangia bene with Diane De Filipi in a picturesque villa in beautiful Tuscany.   Learn how to cook Italian  from real Italians!  Molto bene!  Cooking classes with Chef Roberto Zanieri are planned for. . .  
]]></description>
			<content:encoded><![CDATA[<p><span class="youtube"><object width="425" height="355"><param name="movie" value="http://www.youtube.com/v/ZIuV6fsoYqU&amp;rel=1&amp;color1=&amp;color2=&amp;border=checked&amp;fs=1&amp;hl=en&amp;autoplay=&amp;showinfo=0&amp;iv_load_policy=3&amp;showsearch=0" /><param name="allowFullScreen" value="true" /><embed wmode="transparent" src="http://www.youtube.com/v/ZIuV6fsoYqU&amp;rel=1&amp;color1=&amp;color2=&amp;border=checked&amp;fs=1&amp;hl=en&amp;autoplay=&amp;showinfo=0&amp;iv_load_policy=3&amp;showsearch=0" type="application/x-shockwave-flash" allowfullscreen="true" width="425" height="355" ></embed><param name="wmode" value="transparent" /></object></span><br />
Mangia bene with Diane De Filipi in a picturesque villa in beautiful Tuscany.   Learn how to cook Italian  from real Italians!  Molto bene!  Cooking classes with Chef Roberto Zanieri are planned for. . .  </p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How To Cook Spanish Chicken &amp; Rice : Adding Seasoning To Spanish Chicken &amp; Rice</title>
		<link>http://www.foodreviewed.com/how-to-cook-spanish-chicken-rice-adding-seasoning-to-spanish-chicken-rice/</link>
		<comments>http://www.foodreviewed.com/how-to-cook-spanish-chicken-rice-adding-seasoning-to-spanish-chicken-rice/#comments</comments>
		<pubDate>Sat, 06 Mar 2010 09:52:51 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Learn To Cook]]></category>
		<category><![CDATA[Amp]]></category>
		<category><![CDATA[Chicken And Rice]]></category>
		<category><![CDATA[Chicken Rice]]></category>
		<category><![CDATA[Rice Dish]]></category>
		<category><![CDATA[Spanish Chicken]]></category>
		<category><![CDATA[Spanish Food]]></category>
		<category><![CDATA[Spanish Learn]]></category>
		<category><![CDATA[Spanish Rice]]></category>
		<category><![CDATA[Traditional Food]]></category>
		<category><![CDATA[Video Expert]]></category>

		<guid isPermaLink="false">http://www.foodreviewed.com/how-to-cook-spanish-chicken-rice-adding-seasoning-to-spanish-chicken-rice/</guid>
		<description><![CDATA[
How to add seasoning to an authentic Spanish chicken and rice dish; learn more about making traditional Spanish food in this free cooking video. 
Expert: Lizbeth Muller
Bio: Liz Muller is the owner. . .  
]]></description>
			<content:encoded><![CDATA[<p><span class="youtube"><object width="425" height="355"><param name="movie" value="http://www.youtube.com/v/4vMB9L_PYMM&amp;rel=1&amp;color1=&amp;color2=&amp;border=checked&amp;fs=1&amp;hl=en&amp;autoplay=&amp;showinfo=0&amp;iv_load_policy=3&amp;showsearch=0" /><param name="allowFullScreen" value="true" /><embed wmode="transparent" src="http://www.youtube.com/v/4vMB9L_PYMM&amp;rel=1&amp;color1=&amp;color2=&amp;border=checked&amp;fs=1&amp;hl=en&amp;autoplay=&amp;showinfo=0&amp;iv_load_policy=3&amp;showsearch=0" type="application/x-shockwave-flash" allowfullscreen="true" width="425" height="355" ></embed><param name="wmode" value="transparent" /></object></span><br />
How to add seasoning to an authentic Spanish chicken and rice dish; learn more about making traditional Spanish food in this free cooking video. </p>
<p>Expert: Lizbeth Muller<br />
Bio: Liz Muller is the owner. . .  </p>
]]></content:encoded>
			<wfw:commentRss>http://www.foodreviewed.com/how-to-cook-spanish-chicken-rice-adding-seasoning-to-spanish-chicken-rice/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>How To Make Shrimp Pasta Salad : Cook Shrimp For Shrimp Pasta Salad</title>
		<link>http://www.foodreviewed.com/how-to-make-shrimp-pasta-salad-cook-shrimp-for-shrimp-pasta-salad/</link>
		<comments>http://www.foodreviewed.com/how-to-make-shrimp-pasta-salad-cook-shrimp-for-shrimp-pasta-salad/#comments</comments>
		<pubDate>Fri, 05 Mar 2010 21:52:47 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Learn To Cook]]></category>
		<category><![CDATA[Cook Shrimp]]></category>
		<category><![CDATA[Cooking Shrimp]]></category>
		<category><![CDATA[Free Recipe]]></category>
		<category><![CDATA[How To Boil Shrimp]]></category>
		<category><![CDATA[Shrimp Boil]]></category>
		<category><![CDATA[Shrimp Pasta Salad]]></category>
		<category><![CDATA[Shrimp Salad]]></category>
		<category><![CDATA[Water Bath]]></category>

		<guid isPermaLink="false">http://www.foodreviewed.com/how-to-make-shrimp-pasta-salad-cook-shrimp-for-shrimp-pasta-salad/</guid>
		<description><![CDATA[
Tips for cooking and blanching shrimp; learn how to boil shrimp and cool shrimp in an ice water bath in preparation for making shrimp pasta salad in this free recipe video from our professional che. . .  
]]></description>
			<content:encoded><![CDATA[<p><span class="youtube"><object width="425" height="355"><param name="movie" value="http://www.youtube.com/v/LMWCZY3RXN4&amp;rel=1&amp;color1=&amp;color2=&amp;border=checked&amp;fs=1&amp;hl=en&amp;autoplay=&amp;showinfo=0&amp;iv_load_policy=3&amp;showsearch=0" /><param name="allowFullScreen" value="true" /><embed wmode="transparent" src="http://www.youtube.com/v/LMWCZY3RXN4&amp;rel=1&amp;color1=&amp;color2=&amp;border=checked&amp;fs=1&amp;hl=en&amp;autoplay=&amp;showinfo=0&amp;iv_load_policy=3&amp;showsearch=0" type="application/x-shockwave-flash" allowfullscreen="true" width="425" height="355" ></embed><param name="wmode" value="transparent" /></object></span><br />
Tips for cooking and blanching shrimp; learn how to boil shrimp and cool shrimp in an ice water bath in preparation for making shrimp pasta salad in this free recipe video from our professional che. . .  </p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
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