DVD Description
Along his gastronomic journey through the idyllic waterways of Southern France, Rick Stein’s French Odyssey explores French culinary tradition – perfect for aspiring cooks everywhere. Deliciously filmed, Rick’s culinary tour on an ancient barge takes him via the Canal du Midi from the Atlantic to the Mediterranean. His final destination is a little restaurant near Marseilles where he had the best seafood lunch imaginable. On his journey Rick samples regional foods from country stew in Castelsarrasin to the Montaine Noire hams of Castelnaudary. Further south he stops over in the Languedoc wine region and samples local delicacies before heading towards Marseilles via the Canal du Rhone.

Synopsis
Celebrity chef Rick Stein takes as meandering journey through the waterways of France, sampling the very best of the country’s cuisine, as he takes the long route to a favourite Marsailles eatery.

Buy Rick Stein’s French Odyssey : Complete BBC Series at Amazon

No description for this product could be found, but have a look over at Amazon for reviews and other information.
Buy French Home Cooking: An Introduction to Classic French Cooking at Amazon

Product Description
A beautiful French cookbook that combines European and North American sensibilites by the owners of two of Vancouver’s most acclaimed French restaurants. In addition to an emphasis on ‘new world’ French cuisine the recipes also reflect the authors’ experiences as the parents of two young sons, and the importance of imparting a love of food and cuisine that should be passed from generation to generation.

Buy NEW WORLD PROVENCE: Modern French Cooking for Friends and Family at Amazon

Product Description
This is a cookery book of French cooking.

Buy Mastering the Art of French Cooking: v.2: Vol 2 at Amazon

Product Description
Photo Jigsaw 17×12 (43×30cm) . French Foreign Legion, Sidi Bel Abbes, Algeria, 20th century. French postcard. J Geiser (creator), Sidi Bel Abbes Sidi Bel Abbes, Sidi Bel Abbes, Algeria

Buy Photo Jigsaw 17×12 French Foreign Legion, Sidi Bel Abbes, Algeria, 20th century. from Heritage-Images at Amazon

Product Description
Photo Jigsaw 17×12 (43×30cm) . French Foreign Legion, Sidi Bel Abbes, Algeria, 1910. French postcard. J Geiser (creator), Sidi Bel Abbes Sidi Bel Abbes, Sidi Bel Abbes, Algeria

Buy Photo Jigsaw 17×12 French Foreign Legion, Sidi Bel Abbes, Algeria, 1910. from Heritage-Images at Amazon

No description for this product could be found, but have a look over at Amazon for reviews and other information.
Buy Paul Bocuse’s French Cooking at Amazon

Product Description
Inspired by his gastronomic journey through the idyllic waterways of Southern France, “Rick Stein’s French Odyssey” explores French culinary tradition – perfect for aspiring cooks everywhere. Beginning with a diary of his trip and then divided into 6 chapters, with classic recipes at the back, the book is illustrated throughout with stunning food and location shots. Rick’ s culinary tour on an ancient barge takes him along the Canal du midi from the Atlantic to the Mediterranean. His final destination is a little restaurant near Marseille where several years ago he had the best seafood lunch imaginable. Along the way he samples regional foods from country stew in Castelsarrasin to the Montaine Noire hams of Castelnaudary. Further south he stops over in the Languedoc wine region and samples local delicacies before heading towards Marseilles via the Canal du Rhone. With over 100 recipes, Rick’s gastro-tour will motivate every reader to try French cooking again and again.

Buy Rick Stein’s French Odyssey at Amazon

Product Description
In “Foolproof French Cookery”, and its paperback edition, “Simple French Cookery”, Raymond Blanc demystifies French cuisine and demonstrates how enjoyable the simple, creative act of cookery can be. He describes the basic techniques needed to create traditional French food, and demonstrates 40 simple-to-follow versions of the most well-known dishes. With step-by-step instructions and colour photographs to accompany every stage from start to finish, all 40 recipes are quick and easy to prepare, and use readily available ingredients. All Raymond’s recipes are simple, rustic and completely delicious, and whether you choose quick and easy. Oeufs en Cocotte or Moules Mariniere for a more elaborate meal, his foolproof instructions guarantee excellent results every time.

Buy Simple French Cookery at Amazon